Monday, January 30, 2006

Potato-Ham Casserole

For Di (and anyone else!)

Ingredients:
1 Ham Steak, Cubed
2 lb. Bag of Southern Hash Browns (I use Oreida)
16 oz. Sour Cream
1 Can Cream of Chicken
1 Bag Shredded Cheese

Mix together. Bake at 350 for about 40 mins.
Once Hash Browns have softened top with shredded
cheese, bake till melted and browned on top.

Yummy!

2 Comments:

Blogger Mary said...

GOOD LUCK! You'll like it. :)

11:05 PM  
Blogger JC said...

mmmm that sounds yummy. I might have to make it to =)

10:35 AM  

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